Geranaz baked beans conserve (400g):

baked beans conserve (400g) is a type of canned bean product that has been cooked in a sweet and tangy tomato-based sauce, also known as conserve

. The beans are typically made from haricot beans (also known as navy beans) that have been cooked with onions, garlic, and spices before being packed in a tomato-based sauce.

Flavor:

The flavor of baked beans in conserve is sweet and tangy, with a strong tomato flavor from the conserve. The beans themselves have a mild, slightly nutty flavor.

Usage:

Baked beans in conserve can be used as a side dish, topping for hot dogs or burgers, or as an ingredient in recipes like casseroles or stews. They’re also great as a snack or appetizer.

Shelf Life:

Canned baked beans in conserve are shelf-stable and can be stored at room temperature for up to 2 years. Once opened, they should be refrigerated and consumed within a few days.

There are several types of baked beans in conserve available, including:

Regular baked beans: Made with plain tomatoes and spices

Maple-flavored baked beans: Made with maple syrup for a sweet and tangy flavor

Spicy baked beans: Made with hot peppers or spicy seasonings for an extra kick

Sweet baked beans: Made with added sugar or honey for an extra sweet flavor

Overall, baked beans in conserve are a convenient and tasty addition to many meals!

Description

What is Geranaz baked beans conserve (400g) ?

baked beans conserve (400g) are a type of canned bean product that has been cooked in a sweet and tangy tomato-based sauce, also known as conserve.

The beans are typically made from haricot beans (also known as navy beans) that have been cooked with onions, garlic, and spices before being packed in a tomato-based sauce.

History:

baked beans in conserve have a long history dating back to the 18th century in the United States.

They were originally cooked in a slow-cooked tomato-based sauce with added sugar and spices, which helped to preserve the beans and make them shelf-stable.

The process of canning allowed for mass production and distribution of the beans, making them a staple in many American households.

Ingredients:

The ingredients in Geranaz baked beans conserve (400g) include:

Haricot beans (also known as navy beans)
Tomato puree or crushed tomatoes
Sugar or other sweeteners
Salt
Spices (such as onion powder, garlic powder, and paprika)
Vinegar (such as apple cider vinegar or white vinegar)
Water

Some brands may add additional ingredients such as bacon or ham for added flavor.

Cooking Process:

The cooking process for Geranaz baked beans conserve (400g) involves the following steps:

1. Haricot beans are soaked overnight to rehydrate them.
2. The beans are then cooked with onions, garlic, and spices until they are tender.
3. Tomato puree or crushed tomatoes are added to the mixture and cooked until the flavors have melded together.
4. Sugar or other sweeteners are added to balance out the acidity of the tomatoes.
5. Vinegar is added to give the beans a tangy flavor.
6. The mixture is then packed into cans or jars and sealed.
7. The cans or jars are then sterilized and sealed to prevent spoilage.

Nutritional Information:

One serving of baked beans in conserve (about 1/2 cup) contains approximately:

Calories: 170
Protein: 7g
Fat: 2g
Carbohydrates: 34g
Fiber: 6g
Sugar: 10g
Sodium: 350mg

Health Benefits:

Geranaz baked beans conserve (400g) are a good source of fiber, protein, and several important vitamins and minerals.

They also contain antioxidants and anti-inflammatory compounds that may help to reduce the risk of chronic diseases such as heart disease and diabetes.

Uses:

Geranaz baked beans conserve (400g) are a versatile ingredient that can be used in a variety of dishes. Here are some popular ways to use them:

As a side dish: Serve them alongside grilled meats, vegetables, or as a topping for hot dogs or burgers.
In casseroles: Add them to casseroles for an extra burst of flavor and fiber.
As an ingredient: Use them as an ingredient in soups, stews, or sauces.
As a topping: Top baked potatoes, salads, or yogurt parfaits with them.
In breakfast dishes: Add them to omelets, scrambled eggs, or breakfast burritos.

Shelf Life:

Geranaz baked beans conserve (400g) have a long shelf life due to the canning process. They can be stored at room temperature for up to 2 years. Once opened, they should be refrigerated and consumed within a few days.